IDR 450.000 ++ / Person

Sruna Salira

Rijsttafel Dinner Journey at Runara Restaurant

Embark on a sensational journey of flavors and tradition with our exclusive Rijsttafel Dinner at Runara Restaurant! Delight your senses as you uncover the vibrant stories behind every dish, lovingly prepared and served in a spectacular parade of iconic Indonesian style. Curated exclusively by Abisena Wellness and Resort Ubud, this feast connects you deeply with Indonesia's rich cultural heritage and heartfelt warmth.

Join us for an unforgettable evening where every bite is a celebration, and every moment is filled with magic.

Every Thursday

19:00 - 22:00

At Runara Restaurant

MENU

APPETIZER

SPRING ROLL SERVED WITH RUJAK BUAH
Crispy spring roll, mango, apple, carrot, jicama

SOUP

JUKUT ARES
Balinese banana stem soup

MAIN COURSE

YELLOW RICE
Steam rice with yellow spices

SATE LILIT
Tuna Satay

BEEF RENDANG
Indonesian beef rendang

UDANG BAKAR JIMBARAN
Grill prawn with Jimbaran sauce

BARRAMUNDI NYAT-NYAT
Steam barramundi with Balinese spices

TUM CHICKEN
Steam chicken wrap on a banana leaf

JUKUT URAP
Long bean, bean sprout, spinach

DESSERT

KLEPON
Glutinous, rice flour ball cake

DADAR GULUNG
Crepes with grated coconut filling

LUPIS
Triangular sticky rice cake

Offers guests a chance to indulge in a harmonious and personalized culinary journey, set in a beautiful and romantic environment at Yoga Shala

IDR 4.500.000 ++ / Couple

Including:
- 5 courses menu
- 1 bottle of house wine
- Live cooking

Reserve 1 day in advance

MENU

AMUSE BOUCHE

CHICKEN EGG TART
Tart, minced chicken, egg white, sesame dressing mayo

ENTREE

GRILLED SQUID
Grilled squid, umami butter sauce

or

GRILLED CHICKEN
Grilled leg, chimichurri sauce

FIRST COURSE

SHRIMP KAFTA
Shrimp, onion, parsley, oyster miso sauce

or

WAGYU BEEF KAFTA
Wagyu minced beef, herbs, oyster miso sauce

MAIN COURSE

SALMON WITH HERBS CRUST GRATINATED
Norwegian salmon, herbs crust, beurre blanc, cauliflower puree

or

SMOKED DUCK BREAST
Smoked duck breast, umami herbs beurre blanc, cauliflower puree

DESSERT
CHOCOLATE LAVA

Cancellation Policy

• Cancellations made more than 3 days prior to the scheduled experience date will incur a 25% cancellation fee.
• Cancellations made within 3 days of the scheduled experience date, including no-shows, will incur a 100% cancellation fee.
• Any unused portion of the experience is non-refundable.

Rescheduling Policy

• Requests to reschedule must be submitted at least 3 days prior to the scheduled experience date.
• All rescheduling requests are subject to availability and management approval.
• Approved rescheduling requests may be transferred to an alternative date within the validity period determined by the resort.
• Any approved rescheduling is subject to the applicable rates, availability, and terms and conditions of the alternative date.

Discover the authentic flavours of Bali through traditional recipes, local ingredients, and time-honoured cooking techniques.

Guided by our Chef, learn the fundamentals of preparing traditional Balinese cuisine through a hands-on experience that brings local flavours and culinary heritage to life.

Enjoy a delightful introduction to Bali’s cooking traditions, exploring the techniques and cultural stories behind its distinctive cuisine.

More than a cooking class, Paon Tarru offers a meaningful connection to Bali’s culinary culture and heritage.

IDR 450.000++ / Person

Time: 12:00 – 15:00

Reserve 1 day in advance

Menu

Appetizer option: 

• Jukut Urab
• Perkedel Jagung
• Terong Balado

Main course option: 

• Tum Ayam
• Sate Lilit
• Garang Asem

Dessert option:

• Dadar Gulung
• Sumping Waluh
• Onde - Onde

Discover the sweeter side of Balinese culinary heritage through traditional dessert-making techniques, local ingredients, and recipes passed down through generations.

Guided by our Chef, explore the art of creating traditional Balinese sweets while learning about the techniques, flavours, and cultural stories behind these cherished delicacies.

Enjoy a hands-on culinary experience celebrating the island’s sweet traditions, where local flavours and time-honoured craftsmanship come together.

More than a dessert-making class, Paon Tarru is a delightful journey into Bali’s culture, traditions, and sweet heritage.

IDR 350.000++ / Person

Time: Upon request

Reserve 1 day in advance

Menu

3 kind of Balinese Dessert

• Dadar Gulung
• Sumping Waluh
• Onde - Onde

Offers guests a chance to indulge in a harmonious and personalized culinary journey, set in a beautiful and romantic environment at Vakasha Space.

IDR 3.800.000 ++ / Couple

Including:
- 5 courses menu
- 1 bottle of house wine
- Live cooking

Reserve 1 day in advance

NUSANTARA MENU

AMUSE BOUCHE

POTATO CROQUETTE
Potato, cheese, wagyu minced beef

ENTRÉE

CUMI WOKU
Squid, egg, woku soup

FIRST COURSE

UDANG JIMBARAN
King prawn, Jimbaran sambal

MAIN COURSE

BARRAMUNDI DABU - DABU
Pan-seared barramundi, dabu – dabu sambal, yellow rice

DESSERT

ES CAMPUR
Vanilla gelato, croutons, mixed fruit, chia seeds

INTERNATIONAL MENU

AMUSE BOUCHE

CORN AND WAGYU BOLOGNESE TART
Potato, cheese, wagyu minced beef

ENTRÉE

SQUID AND POTATO PAVÉ
Squid, chili mayo, potato pavé

FIRST COURSE

FISH - DILL AND BASIL MOUSE
Barramundi, dill and basil mousse, fish creamy sauce

MAIN COURSE

WAGYU - UMAMI BUTTER SAUCE
Wagyu oyster blade MB 4+, mixed mushroom, herbs, umami butter sauce

DESSERT

CHOCOLATE CHOUX
Choux, chocolate sauce, cream

Cancellation Policy

• Cancellations made more than 3 days prior to the scheduled experience date will incur a 25% cancellation fee.
• Cancellations made within 3 days of the scheduled experience date, including no-shows, will incur a 100% cancellation fee.
• Any unused portion of the experience is non-refundable.

Rescheduling Policy

• Requests to reschedule must be submitted at least 3 days prior to the scheduled experience date.
• All rescheduling requests are subject to availability and management approval.
• Approved rescheduling requests may be transferred to an alternative date within the validity period determined by the resort.
• Any approved rescheduling is subject to the applicable rates, availability, and terms and conditions of the alternative date.

Panyembrame Dance
A graceful Balinese welcome dance that marks the beginning of the evening with sincerity and respect. Rooted in tradition, Panyembrama Dance symbolizes the harmony between host and guest, reflecting the human connection within Tri Hita Karana. Every gesture is soft yet intentional an offering of presence, warmth, and cultural pride. At Abisena, it sets the tone for a journey where heritage is not performed, but genuinely shared.

Topeng Tue Dance
A classical masked dance portraying the wisdom of an elder figure. Through refined movements and expressive gestures,Topeng Tua Dance reflects the passage of time, humility, and life experience. It represents the spiritual connection within Tri Hita Karana honoring ancestry and inner reflection. This performance invites guests to slow down, observe deeply, and connect with the quieter intelligence of Balinese heritage.

Legong Dance
Legong Dance expresses refined Balinese elegance through precise movements and poetic storytelling. At Abisena, it reflects Transforming The Beauty Of Heritage. Where tradition is not preserved as memory, but experienced as living art. Each gesture reveals cultural depth, inviting guests to witness heritage reawakened through rhythm, grace, and timeless beauty.

Joged Dance
A lively and interactive social dance that brings joy, spontaneity, and human connection into the experience. Joged Dance invites guests to engage, laugh, and share the moment representing the relationship between people within Tri Hita Karana. Light, playful, and welcoming, it transforms the atmosphere into a shared celebration, where culture becomes a living, collective experience rather than a distant performance.

Offers guests a chance to indulge in a harmonious and personalized culinary journey, set in a beautiful and romantic environment at Yoga Shala

IDR 2.500.000 ++ / Couple

Including:
- 3 courses menu
- 1 bottle of house wine

Reserve 1 day in advance

MENU

APPETIZER

GRILL PRAWN
Grill prawn, couscous citrus salad, black tobiko

Or

SOUP

Royal Consume with Spinach ravioli
Chicken broth with spinach ravioli

MAIN COURSE

Smoked Duck Breast
Smoked duck breast with mixed vegetable and potato pave with gravy sauce

Or

Grill Barramundi
Grill barramundi with vegetable, potato cheese ball, and lemon butter sauce

DESSERT

Cheesecake
Burnt cheesecake with pistachio and salted caramel chocolate

Cancellation Policy

• Cancellations made more than 3 days prior to the scheduled experience date will incur a 25% cancellation fee.
• Cancellations made within 3 days of the scheduled experience date, including no-shows, will incur a 100% cancellation fee.
• Any unused portion of the experience is non-refundable.

Rescheduling Policy

• Requests to reschedule must be submitted at least 3 days prior to the scheduled experience date.
• All rescheduling requests are subject to availability and management approval.
• Approved rescheduling requests may be transferred to an alternative date within the validity period determined by the resort.
• Any approved rescheduling is subject to the applicable rates, availability, and terms and conditions of the alternative date.

Offers guests a chance to indulge in a harmonious and personalized culinary journey, set in a beautiful and romantic environment at Agnira Space

IDR 4.500.000 ++ / Couple

Including:
- 5 courses menu
- 1 bottle of house wine
- Live cooking

Reserve 1 day in advance

MENU

AMUSE BOUCHE

CHICKEN EGG TART
Tart, minced chicken, egg white, sesame dressing mayo

ENTREE

GRILLED SQUID
Grilled squid, umami butter sauce

or

GRILLED CHICKEN
Grilled leg, chimichurri sauce

FIRST COURSE

SHRIMP KAFTA
Shrimp, onion, parsley, oyster miso sauce

or

WAGYU BEEF KAFTA
Wagyu minced beef, herbs, oyster miso sauce

MAIN COURSE

SALMON WITH HERBS CRUST GRATINATED
Norwegian salmon, herbs crust, beurre blanc, cauliflower puree

or

SMOKED DUCK BREAST
Smoked duck breast, umami herbs beurre blanc, cauliflower puree

DESSERT
CHOCOLATE LAVA

Outdoor Experience & Weather Conditions

• The Candlelight Dinner experience is conducted outdoors and is subject to weather conditions.
• In the event of rain or unfavourable weather conditions, the itinerary, venue, setup, or timing may be adjusted to ensure the safety and comfort of our guests.
• Where possible, any planned changes due to weather conditions will be communicated at least 3 hours prior to the scheduled start time.
• In the event that rain or unfavourable weather conditions occur during the scheduled dinner, the dinner may be relocated immediately to the designated backup venue.

Weather Relocation & Alternative Venue

• In the event of rain or unfavourable weather conditions, the Candlelight Dinner will be relocated from the original outdoor venue to Yoga Shala or Vakasha, subject to availability.
• The dinner table and decoration will be arranged according to the alternative setup.
• The resort reserves the right to make reasonable adjustments to the decoration and setup to suit the alternative venue.

Relocation & Setup Time

• In the event of relocation due to rain, our team will require approximately 30 minutes to dismantle the existing setup and reset the dinner arrangement at the alternative venue.
• During this time, guests may be requested to wait in a designated area until the setup is completed.
• The 30-minute setup period may vary depending on weather conditions and operational circumstances.
• The relocation and setup time shall not be considered a cancellation of the experience.

Cancellation Policy

• Cancellations made more than 3 days prior to the scheduled experience date will incur a 25% cancellation fee.
• Cancellations made within 3 days of the scheduled experience date, including no-shows, will incur a 100% cancellation fee.
• Any unused portion of the experience is non-refundable.
• Relocation of the dinner due to rain or unfavourable weather conditions, in accordance with these Terms & Conditions, shall not constitute grounds for a refund.

Rescheduling Policy

• Requests to reschedule must be submitted at least 3 days prior to the scheduled experience date.
• All rescheduling requests are subject to availability and management approval.
• Approved rescheduling requests may be transferred to an alternative date within the validity period determined by the resort.
• Any approved rescheduling is subject to the applicable rates, availability, and terms and conditions of the alternative date.

A Curated Culinary Experience

Discover the heart of Balinese culinary heritage through fragrant herbs, traditional spices, and authentic cultural experiences.

Begin at the Runara Herb Garden, where lush landscapes and aromatic gardens set the stage for your journey. Guided by our Chef, harvest fresh ingredients while enjoying scenic rice field views.

Learn authentic Balinese recipes using traditional techniques, explore the sacred Mesaiban ritual, and enjoy a heritage lunch featuring your own creations.
More than a cooking class, Paon Taru is a journey into Bali’s culture, stories, and flavours.

IDR 1.200.000 ++ / Person

IDR 1.600.000 ++ / Couple

IDR 2.600.000++ / Three Persons

Time
12:00 – 15:00

Location
Runara Herb Garden, followed by lunch at Sadha Lounge or Runara Restaurant.

Reserve 1 day in advance

Journey Itinerary

12:00 – 12:15 | Herb Garden Exploration
Begin your experience with a guided walk through our Herb Garden, where you will discover aromatic herbs, edible flowers, and indigenous spices that are essential to Balinese cuisine.

12:15 – 14:00 | Hands-On Balinese Cooking Class
Harvest fresh ingredients alongside our Chef before preparing a selection of authentic Balinese dishes using traditional recipes and techniques. Learn the art of spice blending, prepare traditional Wedang Jahe, and discover the significance of the sacred Mesaiban ritual.

14:00 – 15:00 | Heritage Lunch
Relax and enjoy a beautifully presented Heritage Lunch featuring the dishes you have prepared, served at Sadha Lounge or Runara Restaurant, complemented by the tranquil surroundings of Abisena Ubud.

15:00 | Farewell
Conclude your culinary journey with lasting memories, authentic recipes, and a certificate of participation.

Your Experience Includes

• Guided exploration of the Runara Herb Garden
• Hand-harvesting fresh herbs and ingredients with our Chef
• Welcome refreshment and Chef introduction
• Hands-on Balinese cooking class
• Traditional spice blending experience
• Preparation of authentic Wedang Jahe
• Sacred Mesaiban offering ritual
• Heritage Lunch at Sadha Lounge or Runara Restaurant
• Recipe booklet to take home
• Certificate of participation
• Batik apron to take home

Signature Dishes

Appetizers
● Tum Ayam
● Sate Lilit Barramundi

Main Courses
● Ayam Betutu
● Jukut Urab
● Sambal Embe
● Nasi Sela

Dessert
● Dadar Gulung

Take home authentic recipes, timeless techniques, and unforgettable memories of Bali.
Reserve your place on the Paon Taru Heritage Journey and experience the true flavours and traditions of Bali.

Reservation

•          Advance reservation is required at least 24 hours prior to the experience.

•          The experience is subject to availability.

Participation

•          This experience is designed for up to 3 guests per session, ensuring an intimate and personalized setting.

Payment

•          A 25% non-refundable deposit is required to confirm the booking.

•          Full payment must be completed prior to the experience.

Cancellation

•          Cancellations made within 3 days of the scheduled experience will be subject to a 100% cancellation fee.

•          Cancellations made more than 3 days prior to the experience will result in the forfeiture of the deposit only.

Rescheduling

•          Requests to reschedule must be made at least 3 days in advance and remain subject to availability.

Join us for Cocktail O'Clock! Buy one cocktail and get another one free, making it the ideal time to indulge in our signature drinks with friends.

15:00 - 17:00 at Sadha Lounge

IDR 175.000++

COCKTAIL MENU

Bravely Love
East indies pomelo, Blackcurrant liqueur, Strawberry Syrup, Citrus, kaffir, Albumen

Red Carolina
Bacardi light, Strawberry Shrub, Chocolate Syrup, Citrus

Elixir
Skyy Vodka, Tropical Syrup, Cranberry juice, Citrus

Harvest Melon
Bacardi light, Melon liqueur, Banan Syrup, Citrus, Albumen